This lentil dish has a bit of a twist and the funny thing is, its not Nafis spicy deliciousness. The twist is Gochujang aka Korean pepper paste. Although its not hot to me this pepper bean paste adds an incredible depth of flavor I cant describe. Used on steaks, chicke...
It was a delight to cook up one of my favorite recipes from the beginning of my vegetarian days. The difference now, i'm in the lovely Nafis Kitchen with two kicking sauces to add to the mix. So grab a bottle of cumin or Mango Tamarind and lets get cook...
